Yayınlar (SCI, SCI - Expanded)

Yıl

Yayın Künyesi

2026

2026 – Yılmaz M., Sayın C., “A Comparative Analysis of the Access Levels of Individuals with Disabilities to Public Services and the Influencing Factors According to Their Residence in Rural and Urban Areas”, Journal of Agricultural Sciences (JAS), 32(2), pp. 347-362

2026 – Güzel A., Akçaöz H. V., “Problems In Citrus Production Activities In Turkey: The Case Of Antalya”, Applied Fruit Science, 68(1).

2025

2025 – Bulut O. D., Sayın C., “Determination of Factors Affecting ‘Level of Dependency on Social Aid’ of Household Living in Rural Area: İğdir Province Rural Area Example, Türkiye”, Tarım Bilimleri Dergisi, 31(1), pp. 100-109.

2025 – Ceylan R. F., Govindasamy R., Özkan B., “Food Price Dynamics In Turkey’s Agricultural Export Market With Selected Machine Learning Approaches”, New Medit, 25(2), pp. 145-156.

2025 – Govindasamy R., Ceylan R. F., Özkan B., “Global Tomato Production: Price Sensitivity And Policy Impact In Mexico, Türkiye, And The United States”, Horticulturae, 11(84), pp. 2-17.

2025 – Bulut O. D., Ağır H. B., Karaman S., Özden C., “Analysis Of Türkiye’s Export Performance In The European Hazelnut Market: An Application Of The Constant Market Share Method”, Applied Fruit Science, 67(4).

2024

2024 – İmran M., Zahra F., Tallat A., Özçatalbaş O., “Powering up together: how group dynamics affect energy conservation in shared workspaces”, Environment, Development and Sustainability.

2024 – Karaman S., Mencet Yelboğa M. N., “The impact of bread flour quality on prices in Türkiye: a hedonic analysis”, Cogent Food & Agriculture, 1(10), pp. 1-9.

2024 – Mencet Yelboğa M. N., Sayın C., Metin F. D., “Strategies for Managing Agricultural Waste and Disposal Options Available to Farmers”, Sage Open, 14(4), pp. 1-12.

2024 – Metin F. D., Mencet Yelboğa M. N., “Determination of the factors affecting the domestic terms of trade in greenhouse tomato production”, Ciencia Rural, 54(6).

2024 – Akpınar M. G., Gül M., Taşcıoğlu Y., Karlı B., Kadakoğlu B., Şirikçi B. S., “Potato consumption factors in developing countries: Case of Turkey”, Cogent Food & Agriculture, 10(1), pp. 1-11.

2024 – Yu Z., Xu H., Govindasamy R., Van Wyk E., Özkan B., Simon J. E., “An Analysis Of Factors Influencing African Indigenous Vegetable Farmers’ Bargaining Power: A Case Study From Zambia”, Tarım Bilimleri Dergisi, 30(1), pp. 193-204.

2024 – Bölük G., Karaman S., “The Impact Of Agriculture, Energy Consumption And Economic Growth On Ecological Footprint: Testing The Agriculture-Induced Ekc For Türkiye”, Environment, Development And Sustainability, 26(12), pp. 31817-31837.

2023

2023 – Karaman S., Taşcıoğlu Y., Bulut O. D., “Profitability and Cost Analysis for Contract Broiler Production in Turkey”, Animals, 13(13).

2023 – Taşcıoğlu Y., Gül M., Akpınar M. G., Karlı B., Kadakoğlu B., Şirikçi B. S., “Optimum Support Policy Component for the Development of Agricultural Production: Potato Producer”, Agriculture (Switzerland), 13(5).

2023 – Farah K. M., Taşcıoğlu Y., “Factors Affecting Entrepreneurship of Somali Students Studying Agriculture”, Sustainability (Switzerland), 15(10).

2023 – Akpınar M. G., Gül M., Taşcıoğlu Y., Karlı B., Kadakoğlu B., Şirikçi B. S., “Determination of a Market-Oriented Optimum Product Component in the Agricultural Sector by Conjoint Analysis: Potato Crop Scenario”, Journal of Agricultural Science and Technology, 25(6), pp. 1251-1264.

2023 – Brumfield R. G., Özkan B., “Ten Years Of Empowering Turkish Women Farmers”, Horttechnology, 33(4), pp. 389-390.

2023 – Karaman S., Özkan B., Yiğit F., “Export Competitiveness Of Türkiye Agri-Food Products In The European Union And The Shanghai Cooperation Markets”, Tarım Bilimleri Dergisi, 29(2), pp. 665-676.

2023 – Sezen S. M., Yamaç S. S., Konuşkan D. B., Yılmaz İ., Yıldız M., Kara O., “Comparison Of The Partial Root Drying And Conventional Drip Irrigation Regimes On Seed, Oil Yield Quality, And Economic Return For Peanut Crop”, Irrigation Science, 41(5), pp. 603-628.

2023 – Bulut O. D., Karaman S., Kaysim Z. Ç., Gürsoy A. K., “Factors Affecting Landowners’ Willingness To Sustain Hiring Foreign Farmworkers: The Case Of Banana Producers In Mersin Province, Turkey”, Sustainability, 15(17), pp. 1-15.

2022

2022 – Mencet Yelboğa M. N., Sayın C., Metin F. D., “The Current Issues About Waste Prevention and Willingness to Pay: A Case Study of Greenhouse Production in Turkey”, Polish Journal Of Environmental Studies.

2022 – İmran M., Zahid A., Mouneer S., Özçatalbaş O., Haq S. U., Shahbaz P., “Relationship between Household Dynamics, Biomass Consumption, and Carbon Emissions in Pakistan”, Sustainability (Switzerland), 14(11).

2022 – Kutlar İ., Akçaöz H., “Inclinations of greenhouse farmers in Turkey toward agricultural insurance”, Ciencia Rural, 52(4).

2022 – Özkan B., Dube A. K., Govindasamy R., “Market Outlet Choice And Its Effects On The Welfare Of Smallholder Vegetable And Fruit Producers In Ethiopia”, Horticulturae, 8(12), pp. 1-10.

2022 – Arumugam S., Govindasamy R., Simon J. E., Van Wyk E., Özkan B., “Market Outlet Choices For African Indigenous Vegetables (Aivs): A Socio-Economic Analysis Of Farmers In Zambia”, Agricultural And Food Economics, 10(28), pp. 1-13.

2022 – Dube A. K., Özkan B., “Analysis Of The Effects Of Livestock Market Participation On Food Security And Welfare Of Smallholder Farmers In Ethiopia”, New Medit, 21(1), pp. 109-132.

2022 – Aksu B., Karaman S., “Estimating The Effect Of A Land Parcel Index Using Hedonic Price Analysis”, Agricultural Economics-Zemedelska Ekonomika, 68(11), pp. 427-433.

2022 – Akpınar M. G., Gül M., Gülcan S., Oral M. A., “Sensitivity On Drinking Water Safety And Affecting Factors For Urban Society In Turkiye”, Fresenius Environmental Bulletin, sa. 8, pp. 7477-7482.

2021

2021 – Ceylan R. F., Kutlar İ., Güven M., Bayraktar Ç., “Probability To Buy Agricultural Products From Different Sales Points During Covid-19: An Exemplary Scenario Analysis”, Fresenius Environmental Bulletin, 30(5), pp. 4719-4729.

2021 – İmran M., Haq S. U., Özçatalbaş O., “Comparative analysis of energy use efficiency among Pakistani and Turkish wheat growers”, Renewable Agriculture and Food Systems.

2021 – Akdemir Ş., Kougnigan E. A., Keskin F., Akçaöz H. V., Boz İ., Kutlar İ., “Ageing Population And Agricultural Sustainability Issues: Case Of Turkey”, New Medit, 20(4), pp. 49-62.

2021 – Karaman S., Kutlar İ., “Impact Of Covid-19 On The Fresh Fruit And Vegetable Market's Equilibrium In Turkey”, Fresenius Environmental Bulletin, 30(7A), pp. 9162-9171.

2021 – Karlı B., Gül M., Akpınar M. G., Taşcıoğlu Y., Bozkurt Y., Şirikçi B. S., “Analysis Of Economic Structure In Water Buffalo Breeding By Geographical Regions In Turkey”, Buffalo Bulletin, 40(1), pp. 135-150.

2021 – Akdemir Ş., Küsek G., Karadeniz F., Kougnigan E. A., Miassi Y., Akçaöz H. V., “Effects Of Economic Crisis On Agricultural Production System In Turkey”, Fresenius Environmental Bulletin, 30(3), pp. 2380-2385.

2021 – Arumugam S., Özkan B., Jayaraman A., Mockaisamy P., “Impacts Of Covid-19 Pandemic On Global Agriculture, Livelihoods And Food Systems”, Tarım Bilimleri Dergisi, 27(3), pp. 239-246.

2021 – Karaman S., Yiğit F., “Examining The Financial Relationships Between Producers And Commission Agents In The Greenhouse Vegetable Farming Industry In Turkey”, British Food Journal, 124(1), pp. 366-382.

2020

2020 – Ceylan R. F., Mencet Yelboğa M. N., Sayın C., “Probability Of Making Profits In Greenhouse Production: Antalya - Turkey Case”, Fresenius Environmental Bulletin, 29(5), pp. 3614-3621.

2020 – İmran M., Özçatalbaş O., “Determinants of household cooking fuels and their impact on women's health in rural pakistan”, Environmental Science And Pollution Research, 27(19), pp. 23849-23861.

2020 – Mencet Yelboğa M. N., “LCA Analysis of Greenhouse Tomato Producers' Waste Disposal Methods: A Case Study in Turkey”, Polish Journal Of Environmental Studies, 29(5), pp. 3431-3439.

2020 – Mencet Yelboğa M. N., “LCA Analysis of Grafted Tomato Seedling Production in Turkey”, Sustainability, 12(1).

2020 – Ceylan R. F., Özkan B., Mülazımoğulları E., “Historical Evidence For Economic Effects Of COVID-19”, European Journal Of Health Economics, 21(6), pp. 817-823.

2020 – Gül M., Akpınar M. G., Demircan V., Bal T., Yılmaz H., Şenkaynağı Ş. E. A., “Evaluation Of Economic Structure Of Cherry Growing In Turkey”, Erwerbs-Obstbau, 62(1), pp. 13-20.

2020 – Taşcıoğlu Y., Akpınar M. G., Gül M., Karlı B., Bozkurt Y., “Analysis Of Buffalo Breeders' Decisions In Turkey With Analytical Hierarchy Process”, Pakistan Journal Of Agricultural Sciences, 57(1), pp. 315-323.

2020 – Taşcıoğlu Y., Akpınar M. G., Gül M., Karlı B., Bozkurt Y., “Determination of optimum agricultural policy for buffalo breeding”, Revista Brasileira De Zootecnia-Brazilian Journal Of Animal Science, 49.

2020 – Özkan B., Brumfield R. G., İlbasmış E., “A Profile Of Women Farmers Who Participated In Empowering Women Farmers With Agricultural Business Management Training (Emwofa) Training Program”, Hortscience, 55(9).

2019

2019 – İmran M., Özçatalbaş O., Bakhsh K., “Rural household preferences for cleaner energy sources in Pakistan”, Environmental Science And Pollution Research, 26(22), pp. 22783-22793.

2019 – Kutlar İ., “Analysis Of The Sources Of Agricultural Information Available To Greenhouse Tomato Growers In Turkey”, Fresenius Environmental Bulletin, 28(9), pp. 6825-6835.



2019 – Taşcıoğlu Y., “Assessment Of National Rural Development Strategy With R'wot Technique Sample Of Turkey”, Fresenius Environmental Bulletin, 28(4A), pp. 3030-3036.

2019 – Akpınar M. G., Gül M., Ceylan R. F., Atalay-Oral M., “Packed Water Consumption Preferences Of Urban Residents And Factors Affecting Bottled Water Market: An Example From Turkey”, Fresenius Environmental Bulletin, 28(3), pp. 1715-1723.

2019 – Dağıstan E., Gül M., Akpınar M. G., Çelik A. D., “Effects Of Consumers' Economic And Demographic Attributes On Juice Consumption”, Fresenius Environmental Bulletin, 28(11A), pp. 8576-8582.

2019 – Brumfield R. G., Özkan B., İlbasmış E., “Empowering Women Greenhouse Owners In Antalya, Turkey By Teaching Them Best Management Practices”, Hortscience, 54(9).

2019 – Güngör G., Zengin M., Yılmaz S., Yılmaz İ., “Economic Perspective Of Fishery Activities Sea Of Marmara In Turkey”, Turkish Journal Of Fisheries And Aquatic Sciences, 19(8), pp. 669-680.

2018

2018 – Gül M., Akpınar M. G., Taşcıoğlu Y., Karlı B., Bozkurt Y., “Economic analysis of buffalo breeding in Turkey”, Custos E Agronegocio On Line, 14(4), pp. 305-335.

2018 – Karlı B., Gül M., Akpınar M. G., Taşcıoğlu Y., Bozkurt Y., “Problems of water buffalo breeding in Turkey and suggestions for its development”, Revista Brasileira De Zootecnia-Brazilian Journal Of Animal Science, 47.

2018 – Akpınar M. G., Gül M., Taşcıoğlu Y., Karlı B., Bozkurt Y., “Factors affecting development and profitability of buffalo husbandry: case of Turkey”, Custos E Agronegocio On Line, 14(1), pp. 211-233.

2018 – Hakorimana F., Akçaöz H. V., “The Functional Analysis Of Maize Production And The Effect Of Land Consolidation On The Productivity In Rwanda”, Journal Of Animal And Plant Sciences, 28(1), pp. 280-289.

2018 – Dube A. K., Özkan B., Govindasamy R., “Analyzing The Export Performance Of The Horticultural Sub-Sector In Ethiopia: Ardl Bound Test Cointegration Analysis”, Horticulturae, 4(4).

2018 – Özkan B., Brumfield R. G., Vezne R., “A Train-The-Trainer Program To Empower Women Farmers”, Hortscience, 53(9).

2018 – Brumfield R. G., Özkan B., Vezne R., İlbasmış E., “Empowering Turkish Women Farmers With Agricultural Business Management Training”, Hortscience, 53(9).

2018 – Fawole W. O., Özkan B., “Food Insecurity Risks Perception And Management Strategies Among Households: Implications For Zero Hunger Target In Nigeria”, New Medit, 17(2), pp. 29-42.

2018 – Özalp A., Yılmaz S., Ertekin C., Yılmaz İ., “Energy Analysis And Emissions Of Greenhouse Gases Of Pomegranate Production In Antalya Province Of Turkey”, Erwerbs-Obstbau, 60(4), pp. 321-329.

2018 – Akpınar M. G., Gül M., Ceylan R. F., Gülcan S., “Evaluation Of The Factors Affecting Water-Saving Attitudes Of Urban Life On The Verge Of The Next Century: A Case Study Of The Mediterranean Region Of Turkey”, Journal of Water Sanitation and Hygiene for Development, 8(2), pp. 340-348.

2018 – Akpınar M. G., Gül M., Ceylan R. F., “Pet Bottled Water Market: Consumer Response From Turkey”, Fresenius Environmental Bulletin, 27(4), pp. 2536-2543.

2018 – Ceylan R. F., “Supply Response Of Main Legumes In Turkey By Vector Error Correction Approach”, Fresenius Environmental Bulletin, 27(5), pp. 3094-3101.

2017

2017 – Akpınar M. G., Gül M., Ceylan R. F., “Urban Water Management Network Of Household Expectations”, Desalination and Water Treatment, pp. 369-374.

2017 – Gül M., Akpınar M. G., Ceylan R. F., “Water Use Efficiency Of Urban Households In The Mediterranean Region Of Turkey”, Desalination and Water Treatment, pp. 364-368.

2017 – Brumfield R. G., Özkan B., Vezne R., “Agricultural Business Management Training For Women Farmers In Turkey, Germany And Spain”, Hortscience, 52(9).

2017 – Gül M., Akpınar M. G., Demircan V., Yılmaz H., Bal T., Arıcı S. E., “Economic Analysis Of Integrated Pest Management Adoption In Apple Cultivation: A Turkish Case Study”, Erwerbs-Obstbau, 59(2), pp. 147-154.

2017 – Dağıstan E., Gül M., Akpınar M. G., Gülcan S., “The Future Prospects Of Factors Affecting Consumer Attitudes On The Fruit Juice Market In Turkey”, Fresenius Environmental Bulletin, sa. 11, pp. 6765-6772.

2017 – Bölük G., Karaman S., “Market Power And Price Asymmetry In Farm-Retail Transmission In The Turkish Meat Market”, New Medit, 16(4), pp. 2-11.

2016

2016 – Brumfield R. G., Özkan B., “Gender Analysis Of Labor And Resources In Greenhouse Vegetable Production In The Antalya Province Of Turkey”, Hortscience, 51(12), pp. 1547-1557.

2016 – Fawole W. O., Özkan B., Ayanrinde F. A., “Measuring Food Security Status Among Households In Osun State, Nigeria”, British Food Journal, 118(7), pp. 1554-1567.

2015

2015 – Brumfield R. G., Özkan B., Carleo J., “Lasting Impacts Of A Business Management Training Program For Turkish Women Farmers”, Hortscience, 50(9).

2015 – Akçaöz H. V., “Consumer Attitudes Toward Farm Direct Markets In Turkey: A Case Study”, Sylwan, 159(2), pp. 256-280.

2014

2014 – Turhanoğulları Z., Özçatalbaş O., “The importance of extension for occupational health and safety in agricultural sector”, Journal of Food, Agriculture and Environment, 12(1), pp. 312-316.

2014 – Brumfield R. G., Özkan B., “An International Study Abroad Project To Empower Women Farmers In Turkey”, Hortscience, 49(9).

2014 – Aktaş A. R., Özkan B., Kaplan F., Brumfield R. G., “Exchange Rate Volatility: Effect On Turkish Tourism Incomes”, Journal Of Management Studies, sa. 2, pp. 493-499.

2014 – Karaman S., Yavuz F., “Hedonic Price Analysis Of The Quality Characteristics Of The Anatolian Hard Red Wheat”, Agricultural Economics-Zemedelska Ekonomika, 60(10), pp. 469-478.

2014 – Gül M., Akpınar M. G., Demircan V., Yılmaz H., Bal T., Arıcı S. E., “Economic Analysis Of Early-Warning System In Apple Cultivation: A Turkish Case Study”, Custos E Agronegocio On Line, sa. 3, pp. 165-179.

2014 – Akpınar M. G., Gül M., “An Assessment Of Consumer Preferences On The Drinking Water Market: Today To The Future”, Journal Of Water Supply Research And Technology-Aqua, 63(7), pp. 525-531.

2013

2013 – Ceylan R. F., Özkan B., “Agricultural Value Added And Economic Growth In The European Union Accession Process”, New Medit, 12(4), pp. 62-71.

2013 – Yılmaz S., Yılmaz İ., Şen E., Özalp A., “Evaluating The Regulations Regarding Structures Of Fisheries Marketing In Turkey”, Journal Of Food Agriculture & Environment, 11(1), pp. 328-331.

2013 – Sayın B., Karaman S., Yılmaz İ., Çelikyurt M. A., “Assessment Of The Performance Of Participatory Irrigation Management In Antalya, Turkey”, Water Policy, 15(2), pp. 269-280.

2013 – Özkan B., Brumfield R. G., “Gender Analysis Of Labor And Resources In Greenhouse Vegetable Production In Turkey”, Hortscience, 48(9).

2013 – Şimşek E., Kılıç İ., Karaman S., “The Seasonal Egg Production, Quality And Profitability Of A Commercial Layer Farm With Different Cage Density In Subtropical Environment”, Journal Of Animal And Veterinary Advances, 12(5), pp. 565-572.

2012

2012 – Brumfield R. G., Carleo J., Özkan B., Polanin N., O'Neill B., Komar S. J., “Using Business Plans To Empower Women Who Manage Horticultural Businesses In New Jersey And Turkey”, Hortscience, 47(9).

2012 – Akdemir Ş., Akçaöz H. V., Kızılay H. K., Özalp A., “Impacts Of Climate Factors On Wheat Yields In Turkey”, Journal Of Food Agriculture & Environment, 10(2), pp. 398-402.

2012 – Akdemir Ş., Akçaöz H. V., Kızılay H. K., “An Analysis Of Energy Use And Input Costs For Apple Production In Turkey”, Journal Of Food Agriculture & Environment, 10(2), pp. 473-479.

2012 – Gül M., Akpınar M. G., Dağıstan E., “The Analysis Of Households' Purchasing Preferences For Fruit Juice In Turkey”, Journal Of Food Agriculture & Environment, 10(3-4), pp. 119-123.

2012 – Gül M., Akpınar M. G., “An Assessment Of Factors Affecting Packaged Water Consumption Decisions Of The Households”, Journal Of Food Agriculture & Environment, 10(2), pp. 252-257.

2011

2011 – Sayın C., Mencet Yelboğa M. N., Karaman S., “The roles of milk collection centers in milk distribution channels in turkey: A case study of Antalya”, African Journal Of Agricultural Research, sa. 1, pp. 174-180.

2011 – Savran F., Demiryürek K., Özçatalbaş O., Akın A., Boz İ., “The agricultural extension system and practices in turkey”, Scientific Research and Essays, 6(8), pp. 1831-1838.

2011 – Özçatalbaş O., Boz İ., Demiryürek K., Budak D. B., Karaturhan B., Akçaöz H. V., “Developing participatory extension applications in Turkey”, African Journal Of Agricultural Research, 6(2), pp. 407-415.

2011 – Özkan B., Hatırlı S. A., Öztürk E., Aktaş A. R., “Antalya İlinde Serada Domates Üretiminin Kâr Etkinliği Analizi”, Tarım Bilimleri Dergisi, 17(1), pp. 34-42.

2011 – Özkan B., Ceylan R. F., Kızılay H. K., “Energy Inputs And Crop Yield Relationships In Greenhouse Winter Crop Tomato Production”, Renewable Energy, 36(11), pp. 3217-3221.

2011 – Özkan B., Ceylan R. F., Kızılay H. K., “Supply response for wheat in Turkey: a vector error correction approach”, New Medit, 10(3), pp. 34-38.

2011 – Özkan B., Karaman S., “Acreage Response For Cotton Regions In Turkey: An Application Of The Bounds Testing Approach To Cointegration”, New Medit, 10(2), pp. 42-50.

2011 – Özkan B., Ceylan R. F., Kızılay H. K., “Comparison Of Energy Inputs In Glasshouse Double Crop (Fall And Summer Crops) Tomato Production”, Renewable Energy, 36(5), pp. 1639-1644.

2011 – Eryiğit K. Y., Karaman S., “Testing For Spatial Market Integration And Law Of One Price In Turkish Wheat Markets”, Quality & Quantity, sa. 6, pp. 1519-1530.

2011 – Akçaöz H. V., “Analysis Of Energy Use For Banana Production: A Case Study From Turkey”, African Journal Of Agricultural Research, 6(25), pp. 5618-5624.

2010

2010 – Akpınar M. G., Özkan B., Sayın C., Ceylan R. F., “Consumer risk perceptions towards food supply preferences: The case of Supermarket”, Journal Of Environment & Development, sa. 8, pp. 256-260.

2010 – Sayın C., Emre Y., Mencet Yelboğa M. N., Karaman S., Taşcıoğlu Y., “Analysis of Factors Affecting Fish Purchasing Decisions of the Household: Antalya District Case”, Journal Of Animal And Veterinary Advances, sa. 12, pp. 1689-1695.

2010 – Akçaöz H. V., Kızılay H. K., Özçatalbaş O., “Risk and sustainability in tobacco production in Turkey”, Journal Of Food Agriculture & Environment, 8(3-4), pp. 717-722.

2010 – Özçatalbaş O., Mansuroğlu S., Ceylan C., Akçaöz H. V., Kutlar İ., “The evaluation of the importance of rural tourism extension for community development and turkey”, Journal Of Food Agriculture & Environment, 8(3-4), pp. 973-975.

2010 – Boz İ., Özçatalbaş O., “Determining information sources used by crop producers: A case study of Gaziantep province in Turkey”, African Journal Of Agricultural Research, 5(10), pp. 980-987.

2010 – Özçatalbaş O., Brumfield R. G., Karaturhan B., “Advisory services for organic agriculture in the European Union and Turkey”, Journal Of Food Agriculture & Environment, 8(2), pp. 507-511.

2010 – Özçatalbaş O., Brumfield R. G., “Allelopathy as an agricultural innovation and improving allelopathy extension”, Journal Of Food Agriculture & Environment, 8(2), pp. 908-913.

2010 – Özçatalbaş O., Akçaöz H. V., Fırat M. Z., Kutlar İ., “The Analysis of Socio-Economic Factors in the Dairy Farming of Antalya Province of Turkey”, Journal Of Animal And Veterinary Advances, 9(1), pp. 20-26.

2010 – Özçatalbaş O., Akçaöz H. V., “Rural women and agricultural extension in turkey”, Journal Of Food Agriculture & Environment, 8(1), pp. 261-267.

2010 – Ceylan C., Köksal Ö., Kutlar İ., “Determination Of Effective Factors On Adoption Of Integrated Pest Management Practices”, Journal Of Environmental Protection And Ecology, 11(2), pp. 709-717.

2010 – Engindeniz S., Yılmaz İ., Durmuşoğlu E., Yağmur B., Eltez R. Z., Demirtaş B., “Comparative Input Analysis Of Greenhouse Vegetables”, Ekoloji, 19(74), pp. 122-130.

2009

2009 – Akpınar M. G., Özkan B., Sayın C., Fert C., “An input-output energy analysis on main and double cropping sesame production”, Journal Of Food Agriculture & Environment, 7(3-4), pp. 464-467.

2009 – Akpınar M. G., Aykın S. M., Sayın C., Özkan B., “The role of demographic variables in purchasing decisions on fresh fruit and vegetables”, Journal Of Food Agriculture & Environment, 7(3-4), pp. 106-110.

2009 – Özçatalbaş O., Akçaöz H. V., Fırat M. Z., Kutlar İ., “The Analysis of Socio-Economic Factors in the Dairy Farming of Antalya Province of Turkey”, Journal Of Animal And Veterinary Advances, 8(12), pp. 2692-2698.

2009 – Akçaöz H. V., Özçatalbaş O., Kızılay H. K., “Risk management and sustainability in banana production: A case study from turkey”, Journal Of Food Agriculture & Environment, 7(2), pp. 283-294.

2009 – Akçaöz H. V., Özçatalbaş O., Kızılay H. K., “Analysis of energy use for pomegranate production in Turkey”, Journal Of Food Agriculture & Environment, 7(2), pp. 475-480.

2009 – Akçaöz H. V., Kızılay H. K., Özçatalbaş O., “Risk Management Strategies in Dairy Farming: A Case Study in Turkey”, Journal Of Animal And Veterinary Advances, 8(5), pp. 949-958.

2009 – Fert C., Özkan B., “Water Resources And Irrigation Management In Turkey”, Economics Of Natural And Human Resources In Agriculture, pp. 89-97.

2009 – Dağıstan E., Akçaöz H. V., Demirtaş B., Yılmaz Y., “Energy Usage And Benefit-Cost Analysis Of Cotton Production In Turkey”, African Journal Of Agricultural Research, 4(7), pp. 599-604.

2009 – Akçaöz H. V., Kızılay H. K., “Sustainability Of Dairy Production In Turkey: A Case Study”, Agricultural Economics-Zemedelska Ekonomika, 55(1), pp. 25-32.

2009 – Yılmaz S., Yılmaz İ., “Integration Of Turkish Fisheries Sector And Fishing To The European Union”, Journal Of Animal And Veterinary Advances, 8(12), pp. 2521-2529.

2009 – Karaman S., Cetin B., Oğuzlar A., Yağdı K., “Hedonic Price Estimation For The Turkish Bread Wheat Characteristics”, Quality & Quantity, sa. 6, pp. 895-902.

2009 – Akpınar M. G., Dağıstan E., Mazlum Y., Gül M., Koç B., Yılmaz Y., “Determining Household Preferences For Fish Consumption With Conjoint Analysis In Turkey”, Journal Of Animal And Veterinary Advances, 8(11), pp. 2215-2222.

2009 – Gül M., Koç B., Dağıstan E., Akpınar M. G., Parlakay O., “Determination Of Technical Efficiency In Cotton Growing Farms In Turkey: A Case Study Of Cukurova Region”, African Journal Of Agricultural Research, 4(10), pp. 944-949.

2009 – Dağıstan E., Demirtaş B., Akpınar M. G., Yılmaz Y., Gül M., Koç B., “Determination Of Organic Fish Purchase Tendency Of Consumers: A Case Study For Hatay Province, Turkey”, Journal Of Animal And Veterinary Advances, 8(9), pp. 1784-1789.

2009 – Akpınar M. G., “Consumer Defection In Turkish Food Retailing”, Journal Of Food Agriculture & Environment, sa. 3-4, pp. 18-22.

2009 – Dağıstan E., Koç B., Gül M., Parlakay O., Akpınar M. G., “Identifying Technical Efficiency Of Dairy Cattle Management In Rural Areas Through A Non-Parametric Method: A Case Study For The East Mediterranean In Turkey”, Journal Of Animal And Veterinary Advances, 8(5), pp. 863-867.

2008

2008 – Yılmaz S., Yılmaz İ., “Evaluation Of The Wholesale Market System For Fresh Fruits And Vegetables In Turkey: A Case Study From Antalya Metropolitan Municipality”, New Zealand Journal Of Crop And Horticultural Science, 36(2), pp. 85-95.

2007

2007 – Özkan B., Fert C., Karadeniz Yavuz C. F., “Energy And Cost Analysis For Greenhouse And Open-Field Grape Production”, Energy, 32(8), pp. 1500-1504.

2006

2006 – Hatırlı S. A., Özkan B., Jones E., Aktaş A. R., “Application Of Measuring Market Power And Cost Efficiency In Milk Sub-Sector In Turkey Compared To Other European Countries”, Trends In Food Science And Technology, cilt. 17, sa. 7, pp. 367-372.

2006 – Hatırlı S. A., Özkan B., Fert C., “Energy Inputs And Crop Yield Relationship In Greenhouse Tomato Production”, Renewable Energy, 31(4), pp. 427-438.

2005

2005 – Sayın C., Mencet Yelboğa M. N., Özkan B., “Assessing of energy policies based on Turkish agriculture: current status and some implications”, Energy Policy, 33(18), pp. 2361-2373.

2005 – Yılmaz İ., Sayın C., Özkan B., “Turkish greenhouse industry: past, present, and future”, New Zealand Journal Of Crop And Horticultural Science, 33(3), pp. 233-240.

2005 – Hatırlı S. A., Özkan B., Fert C., “An Econometric Analysis Of Energy Input-Output In Turkish Agriculture”, Renewable & Sustainable Energy Reviews, 9(6), pp. 608-623.

2005 – Yılmaz İ., Özkan B., “Economics Of Dairy Farms With Imported Cows”, Indian Veterinary Journal, 82(11), pp. 1179-1182.

2005 – Sayın C., Brumfield R. G., Mencet Yelboğa M. N., Özkan B., “The Organic Farming Movement In Turkey”, Horttechnology, 15(4), pp. 864-871.

2005 – Akçaöz H. V., Özkan B., “Determining Risk Sources And Strategies Among Farmers Of Contrasting Risk Awareness: A Case Study For Cukurova Region Of Turkey”, Journal Of Arid Environments, 62(4), pp. 661-675.

2005 – Yılmaz İ., Akçaöz H. V., Özkan B., “An Analysis Of Energy Use And Input Costs For Cotton Production In Turkey”, Renewable Energy, 30(2), pp. 145-155.

2004

2004 – Özçatalbaş O., Brumfield R. G., Özkan B., “The Agricultural Information System for Farmers in Turkey”, Information Development, 20(2), pp. 97-105.

2004 – Özkan B., Akçaöz H. V., Karadeniz Yavuz C. F., “Energy Requirement And Economic Analysis Of Citrus Production In Turkey”, Energy Conversion And Management, 45(11-12), pp. 1821-1830.

2004 – Özkan B., Kürklü A., Akçaöz H. V., “An Input-Output Energy Analysis In Greenhouse Vegetable Production: A Case Study For Antalya Region Of Turkey”, Biomass & Bioenergy, 26(1), pp. 89-95.

2004 – Özkan B., Akçaöz H. V., Fert C., “Energy Input Output Analysis In Turkish Agriculture”, Renewable Energy, 29(1), pp. 39-51.

2004 – Yılmaz İ., Özkan B., “Econometric Analysis Of Land Tenure Systems In Cotton Production Economics In Turkey”, International Journal Of Agriculture And Biology, 6, pp. 1023-1025.

2004 – Hatırlı S. A., Özkan B., Aktaş A. R., “Factors Affecting Fluid Milk Purchasing Sources In Turkey”, Food Quality And Preference, 15(6), pp. 509-515.

2003

2003 – Özçatalbaş O., Özkan B., “The role of women in agriculture and rural development in turkey”, Asian Journal Of Womens Studies, 9(4), pp. 114-124.

2003 – Özkan B., Brumfield R. G., Karagüzel O., “A Profile Of Turkish Export Cut-Flower Growers”, Horttechnology, 13(2), pp. 368-374.

2003 – Kürklü A., Bilgin S., Özkan B., “A Study On The Solar Energy Storing Rock-Bed To Heat A Polyethylene Tunnel Type Greenhouse”, Renewable Energy, 28(5), pp. 683-697.

2002

2002 – Özçatalbaş O., Özkan B., Sayın C., “Analysis Of Extension Services And Growers' Knowledge Level In Greenhouse Production In Antalya, Turkey”, Journal Of Apicultural Research, 28(3), pp. 990-998.

2002 – Özkan B., Akçaöz H. V., “Game Theory And Its Application To Fields Crops In Antalya Province”, Turkish Journal Of Agriculture And Forestry, 26, pp. 303-309.

2002 – Özkan B., Akçaöz H. V., Karadeniz Yavuz C. F., “An Economic Analysis Of Pesticide And Fertiliser Application In Citrus Prouction In Turkey”, Journal Of Apicultural Research, 28(3), pp. 1008-1019.

2002 – Ortaçeşme V., Özkan B., Karagüzel O., “An Estimation Of The Recreational Use Of Value Of Kurşunlu Waterfall Nature Park By The Individual Travel Cost Method”, Turkish Journal Of Agriculture And Forestry, 26, pp. 57-62.

1998

1998 – Brumfield R. G., Özkan B., Karagüzel O., “Contract Growing For The Export Oriented Cut Flowers Industry In Turkey”, Hortscience, 33(3), pp. 530.

 

Eklenme tarihi :2.03.2026 10:14:48
Son güncelleme : 12.03.2026 15:46:14